Ranch Dressing Origins
Invented by Steve Henson in the 1950s, ranch dressing combines buttermilk, herbs, and spices. Initially a dressing for salads, its versatility quickly became apparent.
Classic Ranch Salad
A classic ranch salad includes mixed greens, cucumber, cherry tomatoes, and croutons drizzled with ranch. It's a simple, refreshing way to enjoy the dressing's creamy texture.
Ranch in Sandwiches
Surprisingly, ranch dressing enhances sandwiches. Spread on bread or mixed with tuna, it adds a zesty, moist flavor that elevates the sandwich experience.
Innovative Ranch Pizza
Drizzle ranch over pizza for a tangy twist. It pairs well with meat toppings and vegetables, adding a new dimension to the traditional pizza palette.
Ranch Veggie Dip
Ranch isn't just for salads; it's a popular dip. Blending it with yogurt or sour cream creates a perfect accompaniment for carrots, celery, and bell peppers.Ranch Sales Boom
Ranch dressing's popularity skyrocketed so much that in 2017 it surpassed ketchup as the top-selling salad dressing in the U.S.
Who invented ranch dressing?
Steve Henson in the 1950s.
John Ranch in the 1960s.
Mary Buttermilk in the 1940s.
Company
